Anise is a widely used herb, recognized for its warm pleasant aroma and sweet taste.This popular herb has many culinary uses, ranging from food flavoring to after dinner drinks as an herbal infusion. It has traditionally been used as an after dinner tea to naturally promote good digestion.
HERBAL TEA: To obtain the optimal benefits of this herb, add 13 g (1/3 of package) to a liter of boiling water for approximately 3 to 5 minutes.**
HERBAL FILTER TEA: To obtain the optimal benefits of this herbal tea, place one tea bag into a cup of boiling water and allow it to steep for approximately 3 to 5 minutes as desired.**
**Consider them as SUGGESTED USES only. For customized dosage, consult your physician.